Sights of Kyoto, Japan: Exploring by Bicycle

IMG_20171122_121642I told Sean that one of the things I wanted to do in Japan was walk around the cities and wander into temples and gardens. I had this lovely vision of relaxing strolls, tranquil shrines and meditative scenery. 

The reality was a little different. Namely, that the cities are HUGE and the temples can be far apart or even off-the-beaten path. Simply wandering around wasn’t going to get us where we wanted to go. So, we came up with a new plan! Continue reading

The Top 14 Things I Ate in 2017

IMG_37422017 was an incredible year filled with travel, family, friends, a new job, and lots of delicious food and drink! From the Far East to the Caribbean and across the US of A, tasty and memorable bites filled many days. I was going to list out some honorable mentions but it felt like a cop-out – it’s tough to narrow it down! Here are my top 14 dishes of 2017. Continue reading

Cherry-Lime Bundt Cake Recipe

IMG_9564I love bundt cakes. The pans give a unique look and they tend to be easier than regular cake because a quick glaze at the end is all that’s needed rather than frosting. I’ve made many bundt cakes in the past (including a Pumpkin bundt cake that’s perfect for fall) and was sure I could figure out how to make a festive one for a holiday party that had red and green colors in it that weren’t from food coloring. Continue reading

Exploring Tokyo, Japan: Food and Drink

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Japanese food is delicious. I didn’t realize how delicious until this trip. So much more than sushi and ramen – the food is varied with traditional dishes like miso soup, outside influences like gyoza (originally from China), curry (India) and tonkatsu (US), and wonderful ingredients like fresh wasabi, miso paste, burdock root, etc. 

Tokyo was our first taste of Japan and what a splendid one it was. Three days of new and interesting flavors and textures in restaurants, markets and tiny food stalls. Continue reading

Exploring Tokyo, Japan: Architecture, Gardens, and Temples

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After a 14-hour nonstop flight on Delta from Atlanta, we landed in Tokyo in the late afternoon on Friday, December 16th. The city was far more than I’d expected – the food, cleanliness, transportation system, helpful people were all fantastic. The architecture, gardens and temples were things I knew I’d love but found I loved even more than anticipated. Of our three days and three nights in the largest city in the world, here are some highlights I experienced. Continue reading