Next Chicago: The World’s 50 Best Restaurants

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Sean’s dad and stepmom invited us to have dinner with them at Next when we were in Chicago – very generous of them and a great experience to share together. Next is a unique restaurant that completely changes concept 3 times per year – for example it can go from completely vegan to modern Thai to Hollywood-themed in a single year. Very cool! This instance it was dishes from the World’s 50 Best Restaurants, requiring Next to get recipes, tips, special ingredients flown and in one case even the seeds to grow their own from 16+ of the world’s top restaurants. What a project.

In addition to the 16+ courses, we shared 2 of the premium wine pairings. This was first time at a true fine-dining restaurant and it was fabulous. I’ve included a photo, description and the wine pairing for everything we had below. You can be jealous, it’s ok. 😉 Continue reading

New Bites: Lan Zhou Ramen

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We’d been hearing lots of buzz about this new “hand-pulled” noodle spot on Buford Highway for awhile. I go back to our Bangkok, Thailand food tour and remember the “kitchen” of a restaurant that was back in an alley with the cooks tossing noodles in woks over garbage barrels and the little Thai women sitting nearby, pulling the noodles.

Lan Zhou Ramen’s hand-pulled noodle experience isn’t quite that epic but it is still pretty good. We didn’t have the regular noodles, but I hear those are good as well. Continue reading

New Bites: Buena Gente

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The best food truck in Atlanta also has the best Cuban sandwich in Atlanta (possibly in the world) – Buena Gente. After our favorite Cuban spot, Havana, went under new ownership over on Buford Highway, we’d been searching for a place to replace our favorite pressed sandwich. Sean found this spot during a food truck day in Midtown and then introduced me. It was love at first bite – and it doesn’t end with the sandwich. Continue reading

New Bites: Community Q BBQ

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I’d heard the horror stories about this place running out of food. I then experienced it for myself and cursed their clearly flawed business model. But at the end of the day, the food at Community Q is too damn delicious to ignore. So I go during the week or at lunch on the weekends to ensure I can get my fix of the most fabulous pulled chicken one could ever hope to eat. Continue reading